Today I delivered my first two cakes to a new organisation I'm working with.
I will be doing approx 28-38 cakes for them in a year. And chatting to them, I feel really priviledged to be little part of something that they are doing.
The children involved are about the same age as Sarah so I had a lot of help and input from Sarah. She even helped me with the little fondant animals.
Here's a look at the first one...
It's my favourite chocolate cake receipe in a huge big tin. I had to lower the temp of the oven by 20 degrees and leave it in longer, but it meant that it cooked evenly throughout. Was another new trick for me.
The second cake was more along the 'princess' theme. All pink with sparkles. Sarah gave it the big thumbs up.